Albumin Egg (Flakes)
(Store at 2-8oC)

Product Code.
00093
Grade
Purity
Min 95%
CAS No.
9006-59-1
Molecular Formula
Molecular Weight
0.00
H.S.Code
35021100.00000
Shelf Life

Physical Properties

Packaging

Specification

Appearance
Yellow colored flakes
Assay (Protein)
Min. 95.0%
Acidity
30 ml N/1%
Ash
Max. 3.0%
Loss on drying
Max. 10.0%

Safety Information and Hazard Symbols