Yeast Extract Paste For Bacteriology
Product Code. |
02860 |
Grade |
|
Purity |
CAS No. |
8013-01-2 | |
Molecular Formula |
Molecular Weight |
0.00 | |
H.S.Code |
2102.10100 |
Shelf Life |
12 Months |
| Physical state at 20 °C |
Solid |
Colour |
Brown paste |
Odour |
Characteristic odour |
| Solubility in water [% weight] |
20% in water |
| Appearance | Brown colored paste |
| Dry matter | Min 70% |
| Nitrogen content (as N) | About 7% |
| Total amino nitrogen | About 3% |
| Total protein | 45 - 56% |
| NaCl | Max 11% |
| Suspended solid | Max 0.008% |
| pH | About 5.4 |